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Cocktail Colorful Dhoklas with Spicy Strawberry Chutney

Cocktail Colorful Dhoklas with Spicy Strawberry Chutney

• You may use different cookie cutters to cut Dhoklas.
• To further decrease the sodium content, skip the salt; this will bring the sodium content down from 460 mg per
serving to 310 mg per serving.

For Red/Green/Yellow/Blue Color Dhoklas:
• 2 tsp. Garlic Chili Chutney*
• 1 drop Food color, red/green/yellow/blue

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