Chicken Shami Kebabs
- Remove any visible skin off the chicken breast to reduce the fat and calorie content.
- Use cooking spray for more even pan cooking.
- If using an airfryer, cook each side for 7 minutes at 350 degrees.
Garlic Shrimp with Sautéed Beetroot
Note: Nutrition Facts includes shrimp masala and sautéed beetroot recipes
Fish Kebab with Spicy Grape Chutney
Fish Kebab with Spicy Grape Chutney
Spinach & Potato Kebab with Raspberry Chutney
*Ingredients & Method for Boiling Potatoes:
Small Russet Potato, uncooked
2 1⁄2 cups Water
Method for Boiling Potatoes:
In a medium pot, over medium high heat, combine water and potato; boil for 15 to 20 minutes or until cooked and tender. Once cool, peel potatoes.
Chicken Chapli Kebab
Chicken Chapli Kebab
Zucchini and Squash mashed Potato Balls
Zucchini and Squash mashed Potato Balls
Whole Moong Daal Dhoklas with Coconut and Pineapple Chutney
Whole Moong Daal Dhoklas with Coconut and Pineapple Chutney
Crunchy Whole Moong Dosa
Crunchy Whole Moong Dosa
Mango Salsa
Serve with Salmon and Mango Salsa.
Sweet Potatoes
Serve with Salmon and Mango Salsa.