Beef Nihari served with whole-wheat pita and a delicious side of Garlic Shrimp with sautéed Beetroot. Followed by a sweet Falooda Milk Shake and Walnut Burfee.
Prepared by: Alisha Virani, MS, RD, LD, CDCES and Zarina Tejani
Beef Nihari served with whole-wheat pita and a delicious side of Garlic Shrimp with sautéed Beetroot. Followed by a sweet Falooda Milk Shake and Walnut Burfee.
Prepared by: Alisha Virani, MS, RD, LD, CDCES and Zarina Tejani
Khichri, Kadhi, and Curried Spinach & Green Beans served with a side of Chicken Eggrolls and No Sugar Added Mawa Kulfi.
Fish Kat-a-Kat and No-Meat Coconut Kadhi Khauser served with a side of Oven Baked Onion and Spinach Pakoras, Avacado Mint Chutney and No Sugar Added, Mawa Kulfi
Chicken Shami Kababs and Chicken Sliders served with a side of Bombay Toast Sandwich with Banana Cilantro Chutney, Spicy Vegetable Omelet Sandwich, Roasted Beet Root with Chickpeas Dip, and Multigrain Bread Rolls.