Aloo Channa served with Halwa and Whole Wheat Chappati next to Colorful Dhoklas with a Spicy Strawberry Chutney
Prepared by Gulrukhsar Jiwani, MS, RDN, LDN and Zaibunissa Karim, MA
Aloo Channa served with Halwa and Whole Wheat Chappati next to Colorful Dhoklas with a Spicy Strawberry Chutney
Prepared by Gulrukhsar Jiwani, MS, RDN, LDN and Zaibunissa Karim, MA
Khichri, Kadhi, and Curried Spinach & Green Beans served with a side of Chicken Eggrolls and No Sugar Added Mawa Kulfi.
Fish Kat-a-Kat and No-Meat Coconut Kadhi Khauser served with a side of Oven Baked Onion and Spinach Pakoras, Avacado Mint Chutney and No Sugar Added, Mawa Kulfi
Chicken Shami Kababs and Chicken Sliders served with a side of Bombay Toast Sandwich with Banana Cilantro Chutney, Spicy Vegetable Omelet Sandwich, Roasted Beet Root with Chickpeas Dip, and Multigrain Bread Rolls.