Stir Fried Chicken Chili and Vegetables over Noodles next to Fish Kebab with Spicy Grape Chutney and a warm cup of Hot Masala Tea.
Prepared by Naureen Sajwani, MS, RD, CNSC and Nargis Gangwani
Stir Fried Chicken Chili and Vegetables over Noodles next to Fish Kebab with Spicy Grape Chutney and a warm cup of Hot Masala Tea.
Prepared by Naureen Sajwani, MS, RD, CNSC and Nargis Gangwani
Khichri, Kadhi, and Curried Spinach & Green Beans served with a side of Chicken Eggrolls and No Sugar Added Mawa Kulfi.
Fish Kat-a-Kat and No-Meat Coconut Kadhi Khauser served with a side of Oven Baked Onion and Spinach Pakoras, Avacado Mint Chutney and No Sugar Added, Mawa Kulfi
Chicken Shami Kababs and Chicken Sliders served with a side of Bombay Toast Sandwich with Banana Cilantro Chutney, Spicy Vegetable Omelet Sandwich, Roasted Beet Root with Chickpeas Dip, and Multigrain Bread Rolls.