In a non-stick pan, over medium-high heat, sauté chopped onions; add ground turkey and cook for 5 minutes. Add chopped garlic and taco seasoning. Cook until the mixture is dry.
To assemble the tacos: add 2 tablespoons of turkey meat, 1 tablespoon of salsa, 1⁄2 tablespoon sour cream, 1⁄4 tablespoon of shredded cheese, and 1 tablespoon of lettuce. Repeat to make 8 Tacos.
Serving Size 2 Tacos (201g)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.