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In a non-stick pan, over medium-high heat, sauté chopped onions; add ground turkey and cook for 5 minutes. Add chopped garlic and taco seasoning. Cook until the mixture is dry.
To assemble the tacos: add 2 tablespoons of turkey meat, 1 tablespoon of salsa, 1⁄2 tablespoon sour cream, 1⁄4 tablespoon of shredded cheese, and 1 tablespoon of lettuce. Repeat to make 8 Tacos.
Enjoy!
To further reduce sodium & saturated fat content, decrease salt in the seasoning mix to 1/4 tsp & replace taco shells with lettuce and enjoy a "Lettuce Taco" instead!
Serving Size 2 Tacos (201g)
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.